Hypertension is a prevalent global health challenge with multifactorial etiology, including economic instability, environmental stress, and nutritional deficiencies. This study investigates the prevalence of hypertension among starving young adults in conflict-affected states of Sudan, exploring the interplay of nutrition, health, and socio-economic dynamics. Data was collected from displacement camps in Al Jazirah, Central Darfur, and Khartoum, involving 720 participants over 16 months. Standardized protocols were employed for blood pressure measurement, laboratory tests, and clinical examinations. Statistical analyses revealed a significant association between starvation-related factors and hypertension prevalence, with a history of hypertension, inadequate nutrition, and food insecurity emerging as key predictors. The findings underscore the urgent need for targeted interventions to address food insecurity, improve access to nutritious food, and enhance healthcare infrastructure in displacement settings to mitigate the burden of hypertension and related cardiovascular complications. This study contributes to understanding the impact of starvation on cardiovascular health outcomes, informing public health policies and interventions in resource-constrained settings.
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Ali et al. (2024) studied this question.
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