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August 4, 2024Journal of Food ScienceOpen Access

Integrated metabolomics analysis of chill‐stored rose shrimp (Parapenaeus longirostris) treated with different pressure levels of high hydrostatic pressure by 1H‐NMR spectroscopy

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Authors

QLQiuyu LanLishui UniversityAPAna Cristina De Aguiar Saldanha PinheiroResearch Centre for Cereal and Industrial CropsGBGiacomo BraschiUniversity of Bologna

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Cite This Study

Lan et al. (2024) studied this question.

synapsesocial.com/papers/68e5d78ab6db64358756ddd7https://doi.org/10.1111/1750-3841.17281
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