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June 5, 2024Ecology of Food and Nutrition

Adolescents’ Perceptions About Healthy and Sustainable Diets: A Qualitative School-Based Study in Portugal

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BTBeatriz TeixeiraAOAndréia OliveiraRPRui Poínhos

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Cite This Study

Teixeira et al. (2024) studied this question.

synapsesocial.com/papers/68e65fa0b6db6435875edfdbhttps://doi.org/10.1080/03670244.2024.2363893
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  1. 1Dietary Patterns in Portuguese Children and Adolescent Population: The UPPER Project2021 · 17 citations