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The advancements in fish nutrition outlined here provide a promising picture of a thriving and sustainable aquaculture industry. By embracing these innovations, exploring alternative ingredients, optimising nutrient utilisation, and tailoring feed strategies to specific systems, we can confidently navigate the future of seafood production, ensuring food security for generations to come while safeguarding the health of our planet. In the pursuit of sustainable aquaculture, researchers have focused on eco-friendly nutritional strategies, aiming to minimize environmental impact and conserve natural resources. Nutrient recycling, a fundamental concept in sustainable aquaculture, involves utilizing fish waste as organic fertilizer for plant crops resulting in a circular economy and reducing the carbon footprint. . KEYWORDS :Fish Nutrition, Feed Technology, Recent Advancement
Mohanta et al. (Sat,) studied this question.