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May 20, 2024Records of Agricultural and Food ChemistryOpen Access

Terpenoid Composition of Salvia plebeia R. Br.: Its Antioxidant and Antifungal Potential

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DSDarshan SinghBBBalam Singh BishtVKVinod Kumar

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Singh et al. (2024) studied this question.

synapsesocial.com/papers/68e694bdb6db64358761b40ahttps://doi.org/10.25135/rfac.84.2402.3108
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