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March 31, 2024JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)Open Access

Effect of Inoculation Time for Indigenous Probiotic Bacteria Lactobacillus plantarum DAD-13 on the Physiochemical and Organoleptic Properties of Yoghurt Drink

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Authors

HKHusnita KomalasariUniversitas Gadjah MadaIKIne KarniUniversity of MataramRHRina HeldiyantiUniversitas Saburai

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Komalasari et al. (2024) studied this question.

synapsesocial.com/papers/68e719dbb6db643587693168https://doi.org/10.33061/jitipari.v9i1.10121
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