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March 22, 2024Food Industry

Granulometric Parameters Determination of the Caviar-Hawk Complex as a Dispersed System for the Fractionated Lecithin Technology Implementation

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Authors

ZAZ. M. ArabovaIAI. Yu. AleksanyanANAlbert Hamed-Harisovich Nugmanov

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Arabova et al. (2024) studied this question.

synapsesocial.com/papers/68e72f57b6db6435876a8b7dhttps://doi.org/10.29141/2500-1922-2024-9-1-5
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