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March 4, 2024Animal nutritionOpen Access

Effects of the level and source of dietary physically effective fiber on feed intake, nutrient utilization, heat energy, ruminal fermentation, and milk production by Alpine goats

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Authors

RLRaquel Vasconcelos LourençonLangston UniversityAPAmlan Kumar PatraAmerican Institute for Economic ResearchLRL.P.S. RibeiroLangston University

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Cite This Study

Lourençon et al. (2024) studied this question.

synapsesocial.com/papers/68e75c84b6db6435876d30ddhttps://doi.org/10.1016/j.aninu.2024.02.002
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