Puerarin, an isoflavone derivative isolated from the traditional Chinese medicine Pueraria lobata, has garnered significant attention from researchers due to its potential health benefits. In recent years, there have been many studies on puerarin, but there are few reviews on puerarin. This article aims to introduce the pharmacological effects of puerarin, points out the shortcomings of existing research, and puts forward future research directions.
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Wang et al. (2024) studied this question.
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