Synapse
⌘+K
Synapse
PulseExploreClubsResearchersJournals
Instagram
HomeClubsExplore
October 13, 2025Innovations and Food SafetyOpen Access

Comparative evaluation of schemes cattle crossbreeding on farms

View Full Paper
Ask AI
Bookmark
Share

Authors

OIO. A. IvanovaMMM. P. MerkushkinaDAD. G. Azikenova

Discussion

Loading...

Member takes

Overview

Comparative study on crossbreeding Holstein-Hereford and Hereford-Jersey cattle, highlighting growth and calving traits.

Key Points

  • Calves from Holstein-Hereford crosses were 28.3 kg at birth, indicating lower weight compared to Holsteins.
  • Holstein-Hereford crossbreeds showed a live weight of 467 kg at 14 months, matching purebred Herefords.
  • The Hereford-Jersey cross indicated lower growth rates but exhibited better killing qualities.
  • Evaluation included calving duration, calf yield, and postpartum health ruling productivity aspects.

Cite This Study

Ivanova et al. (2025) studied this question.

synapsesocial.com/papers/68ecfebf950606aabec0936ehttps://doi.org/10.31677/2311-0651-2025-49-3-51-59
View Full Paper
Ask AI
Bookmark
Share

Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Productive and Reproductive Qualities of Hereford Breeding Stock2025
  2. 2509 Growth and health of Holstein and Holstein x Angus calves from birth to the end of the grower phase2024 · 1 citations
  3. 3Performance of purebred dairy cows and crossbred cows between Swedish Red, Swedish Holstein, Jersey, and Montbéliarde in Swedish herds2024 · 8 citations
  4. 4Effect of Genetic and Non-Genetic Factors on the Performance of Cross-Bred Dairy Cattle Under Organized Farm Condition2024 · 1 citations
  5. 5PSV-1 A comparison of Holstein-cross cattle and beef-cross cattle in terms of performance and carcass quality2024 · 1 citations