A comprehensive review highlights culturally inclusive mealtime practices, suggesting better quality of life in long-term care facilities.
Culturally inclusive mealtime practices have the potential to transform LTC and RCF by promoting dignity, enhancing quality of life, and addressing systemic inequities. Ethnic-specific facilities provide effective models, but broader adoption of best practices is necessary for mainstream care settings.
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Davis et al. (2026) studied this question.
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