This update reveals the EU-Mercosur Agreement impacts beef and poultry production in the EU, suggesting new export chances for dairy and processed foods.
• The EU-Mercosur Partnership Agreement leads to a diversification of trading partners and increases resilience to multiple crises on both sides of the Atlantic. • The EU maintains significant trade protection for many agri-food products. • The changes in production within the EU are small. The most affected areas are beef and poultry production, with slight declines of up to 1.5%, while new export opportunities arise for dairy and some processed food products.
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Pelikan et al. (2025) studied this question.
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