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April 8, 2016South African Journal of BotanyOpen Access

Comparative analyses of flavonoid content in Moringa oleifera and Moringa ovalifolia with the aid of UHPLC-qTOF-MS fingerprinting

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Authors

CMCharlene Sampu MakitaUniversity of the WitwatersrandLCLuke ChimukaUniversity of the WitwatersrandPSPaul A. SteenkampUniversity of Johannesburg

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Makita et al. (2016) studied this question.

synapsesocial.com/papers/69d76cc5b843b2be9948faadhttps://doi.org/10.1016/j.sajb.2015.12.007
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