Randomized crossover design shows ketone monoester reduces blood glucose and carbohydrate oxidation in trained cyclists, indicating limited benefits for exercise performance.
We examined the effects of ketone monoester (KME) and carbohydrate (CHO) co-ingestion on exogenous CHO oxidation (via U- 13 C enriched glucose-fructose drinks), metabolomic responses and exercise capacity. In a randomised crossover design (after 36 h of CHO loading and pre-exercise meal of 12 and 2 g.kg -1 , respectively), eight trained male cyclists (V̇O 2max ; 66 ± 7 mL.kg -1 .min -1 ) ingested 0 g.h -1 (PLA), 120 g.h -1 CHO (CHO), or 120 g.h -1 CHO + 75 g ketone monoester (CHO + KME) during 3 h of cycling at power outputs corresponding to 95 % of lactate threshold (LT) followed by exercise to exhaustion at 150 % LT . Mean blood glucose concentrations during exercise were different between all pairwise comparisons (P<0.05) such that CHO > CHO + KME > PLA (4.9 ± 0.3, 4.4 ± 0.2, 3.7 ± 0.4 mmol.L -1 , respectively). Mean exogenous CHO oxidation (1.35 ± 0.15 vs 1.50 ± 0.16 g.min -1 , P<0.01) and oxidation efficiency was lower in CHO + KME (67 ± 7 %) compared to CHO (75 ± 6%, P <0.01). Exercise capacity was greater (P<0.05) in CHO (349 ± 189 s) and CHO + KME (319 ± 225 s) compared to PLA (75 ± 105 s), though no differences were evident between CHO and CHO+KME (P>0.05). Ketone monoester ingestion increased abundance of metabolites associated with carbohydrate metabolism (Glucaric acid) and protein turnover (3-Methylhistidine). We conclude that ketone monoester ingestion does not enhance exercise capacity and reduces blood glucose concentrations, exogenous CHO oxidation and oxidation efficiency when compared to CHO alone.
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Martyn et al. (2026) studied this question.
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