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May 30, 2015Annals of MicrobiologyOpen Access

Major foodborne pathogens in fish and fish products: a review

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ANAleksandr NovoslavskijLithuanian University of Health SciencesMTMargarita TerentjevaLatvia University of Life Sciences and TechnologiesIEInga EizenbergaLatvia University of Life Sciences and Technologies

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Novoslavskij et al. (2015) studied this question.

synapsesocial.com/papers/69dd1cec867a001cf53591edhttps://doi.org/10.1007/s13213-015-1102-5
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