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August 5, 2014Journal of Agricultural and Food Chemistry

Chemical and Thermal Characterization of Potato Peel Waste and Its Fermentation Residue as Potential Resources for Biofuel and Bioproducts Production

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Authors

SLShaobo LiangForest Products LaboratoryAMArmando G. McDonaldUniversity of Idaho

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Liang et al. (2014) studied this question.

synapsesocial.com/papers/69df50e9d5404a0bea592fd6https://doi.org/10.1021/jf5019406
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