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Analysis reveals fluorine content in food contact paper using hydrolysis and NMR techniques, indicating useful tools for market surveillance.
F NMR were used to examine the fluorine content in FCP coated with polymers containing 6:2 FTOH. Hydrolysis facilitated the analysis of the 6:2 FTOH by releasing it from the polymer FCS. Solid-state NMR offered information regarding fluorine content before and after hydrolysis that when combined with the liquid-state analysis allows the assessment of the reaction. Deuterated sodium hydroxide at a 1 M concentration was sufficient to release most of the FTOH from the majority of the FCP samples. The hydrolysis protocol combined with liquid- and solid-state NMR proved to be an efficient tool to comprehensively examine the fluorine content present in FCS and will be useful as the market surveillance continues past the phase-out period.
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Janovick et al. (2026) studied this question.
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