Key result
A structural theory of protein denaturation and coagulation is presented, providing an interpretation of phenomena such as specificity, solubility, and the entropy of denaturation.
Proposes a structural theory to explain the fundamental properties and phenomena associated with protein denaturation and coagulation.
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Presents structural theory for protein denaturation; leaves open validation in cardiovascular contexts.
Mirsky et al. (1936) studied Protein denaturation and coagulation. A structural theory of protein denaturation and coagulation is presented, providing an interpretation of phenomena such as specificity, solubility, and the entropy of denaturation.
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