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September 1, 1996American Journal of EpidemiologyOpen Access

Carotenoids, Vitamins C and E, and Mortality in an Eiderly Population

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Authors

NSNadine R. SahyounUniversity of Maryland, College ParkPJP. JacquesRutgers, The State University of New JerseyRRRobert M. RussellBoston University

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Sahyoun et al. (1996) studied this question.

synapsesocial.com/papers/6a092dae15fb758097d25f9ehttps://doi.org/10.1093/oxfordjournals.aje.a008957
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