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June 9, 2011Transactions in GIS

A GIS‐based Approach in Support of an Assessment of Food Safety Risks

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LBLeila Hashemi BeniSVSébastien VilleneuveAgriculture and Agri-Food CanadaDLDenyse I. LeBlanc

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Beni et al. (2011) studied this question.

synapsesocial.com/papers/6a11c9c117704c0cccdcd8cehttps://doi.org/10.1111/j.1467-9671.2011.01264.x
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