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June 7, 2023Open Access

Most cardiologists assess nutrition in hospitalized HF patients but only ~38% use objective tools.

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Why the study?

Although nutritional assessment and education are important for patients hospitalized with heart failure, the extent of their implementation in real-world clinical practice is unknown.

Population

147 cardiologists from 32 institutions

Design

Cross-sectional multicenter web-based questionnaire survey

Key result

A survey of 147 Japanese cardiologists revealed that 78.2% performed nutritional assessments for hospitalized heart failure patients, but only 38.3% used objective tools.

Authors

TDTaishi DotareDMDaichi MaedaYMYuya Matsue

Discussion

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Overview

Surveys show subjective nutritional assessments predominate in Japanese HF care; leaves open whether objective tools improve outcomes.

Study Design

Type

Cross-Sectional (n=147)

Multicenter

Yes

Structured PICO

P
Population
147 Japanese cardiologists from 32 hospitals (22 university and 10 non-university hospitals) responding to a survey on nutritional management of hospitalized heart failure patients.
O
Outcome
Current status of nutrition evaluation and management during hospitalization for heart failure based on survey responses

A survey of Japanese cardiologists reveals that while nutritional assessment and education for hospitalized heart failure patients are widely performed, they lack objective measurement and comprehensive dietary guidance beyond salt and fluid restriction.

Limitations

  • Selection bias
  • Response bias (volunteer effect)
  • Applicability of results to other countries is uncertain
  • Applicability to other countries is uncertain due to longer hospital stays for heart failure in Japan

Cite This Study

Dotare et al. (2023) conducted a cross-sectional in Heart failure (n=147). Questionnaire survey was evaluated on Performance of nutritional assessment for hospitalized patients. A survey of 147 Japanese cardiologists revealed that 78.2% performed nutritional assessments for hospitalized heart failure patients, but only 38.3% used objective tools.

synapsesocial.com/papers/6a162b7010348063628e8d0chttps://doi.org/10.21203/rs.3.rs-2961486/v1
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Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Nutrition Assessment and Education of Patients with Heart Failure by Cardiologists2024
  2. 2Mismatch Between Perceived and Actual Dietary Nutrition in Hospitalized Cardiovascular Patients and Clinicians: A Cross-Sectional Assessment and Recommendations for Improvement2025
  3. 3Nutritional orientation, knowledge and quality of diet in heart failure: randomized clinical trial.2012 · 16 citations
  4. 4Patients’ and healthcare professionals’ experiences of malnutrition risk management in heart failure: a qualitative study2026
  5. 5Nutritional Assessment in Outpatients with Heart Failure2024 · 4 citations