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May 29, 2026OrganizacijaOpen Access

Factors Influencing Organizational Resilience of Tourism Businesses

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Authors

MMMatúš MarcišMatej Bel UniversityEZEva ZabudskáMatej Bel UniversityDKDiana KvasnováMatej Bel University

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Implication

Mixed-method study assesses resilience factors in tourism businesses during COVID-19, indicating improvement strategies.

Key Points

  • This study examines the factors influencing organizational resilience in tourism businesses, especially during crises.
  • Mixed-method approach combining quantitative data analysis and qualitative interviews.
  • Analyzed quantitative data from 624 Slovakian tourism businesses using Mann-Whitney U test, binary logistic regression, and survival analysis.
  • Conducted qualitative interviews with 10 managers of less resilient businesses to explore coping strategies.
  • Larger and newer tourism businesses are more likely to maintain or recover pre-pandemic revenue levels.
  • Rapid debt growth is identified as a potential vulnerability for organizations.
  • Accommodation services exhibit higher resilience compared to restaurants and travel agencies.

Cite This Study

Marciš et al. (2026) studied this question.

synapsesocial.com/papers/6a192d7efab5b468c441669ahttps://doi.org/10.2478/orga-2026-0008
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