Key result
Prolonged water fasting and plant-based diet linked to a ~19 mmHg systolic blood pressure drop.
Why the study?
Prolonged water-only fasting appears to reduce high blood pressure, but randomized controlled trials are needed to investigate its safety, feasibility, and effectiveness in stage 1 and 2 hypertension.
Does prolonged water-only fasting safely reduce blood pressure and anti-hypertensive medication use in patients with stage 1 and 2 hypertension?
Does prolonged water-only fasting safely reduce blood pressure and anti-hypertensive medication use in patients with stage 1 and 2 hypertension?
Prolonged water-only fasting appears to be a safe and feasible intervention that may yield sustained reductions in blood pressure and anti-hypertensive medication use in patients with stage 1 and 2 hypertension.
May reduce BP in stage 1-2 hypertension; hypothesis-generating pending randomized trials.
Prolonged water-only fasting appears to reduce high blood pressure but randomized controlled trials are needed. This single arm pre-post interventional trial ( clinicaltrials.gov , NCT04515095 ) investigates the safety, feasibility, and effectiveness of prolonged water-only fasting in the treatment of stage 1 and 2 hypertension. Twenty-nine participants with stage 1 and 2 hypertension, who were pre-approved to water-only fast for ≥7 days, were enrolled from a residential fasting center. Participants received 24-hour medical supervision, and adverse events were recorded according to Common Terminology Criteria for Adverse Events (CTCAE) version 5.0. Feasibility was assessed based on retention rate, ability to complete minimal fast length, and intervention acceptability. Demographic, anthropometric, medication use, laboratory, and survey data were also collected. Twenty-seven of the 29 enrolled participants attended all study visits through the six-week follow-up visit and completed at least seven consecutive days of water-only fasting. The majority of adverse events were mild and transient and there were no higher-grade or serious adverse events. Overall, the intervention was acceptable. At the six-week follow-up visit, there were sustained reductions in median systolic/diastolic blood pressure (−19.19/-5.13 mmHg), body weight (−6.72 kg), abdominal circumference, −6.55 cm), and anti-hypertensive medication use (−93%), which also persisted at the 12-month follow-up visit. These preliminary data suggest that prolonged water-only fasting is a safe and feasible treatment option for stage 1 and 2 hypertension. The data also suggest that fasting may result in sustainable reductions in high blood pressure and anti-hypertensive medication use.
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Zeiler et al. (2024) studied Stage 1 and 2 hypertension (n=29). Prolonged water-only fasting followed by an exclusively whole-plant-food diet free of added salt, oil, and sugar was evaluated on Change in systolic blood pressure at 6-week follow-up (95% CI -26.32 to -12.03). Prolonged water-only fasting followed by a whole-plant-food diet safely reduced median systolic blood pressure by an estimated 19.19 mmHg at 6-week follow-up in patients with stage 1 and 2 hypertension.
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