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June 1, 1995Lipids

Sesamin (a compound from sesame oil) increases tocopherol levels in rats fedad libitum

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Authors

AKAfaf Kamal‐EldinUnited Arab Emirates UniversityDPDan PetterssonSahlgrenska University HospitalLALars‐Åke AppelqvistSwedish Asthma and Allergy Association

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Cite This Study

Kamal‐Eldin et al. (1995) studied this question.

synapsesocial.com/papers/6a34f105fffc880e77ac6298https://doi.org/10.1007/bf02537023
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Also Consider

Synapse has enriched 4 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Structure of Novel Antioxidative Lignan Triglucoside Isolated from Sesame Seed1993 · 35 citations
  2. 2Chemical aspects of the antioxidative activity of roasted sesame seed oil, and the effect of using the oil for frying.1986 · 96 citations
  3. 3Structure of Novel Antioxidative Lignan Glucosides Isolated from Sesame Seed1992 · 52 citations
  4. 4Variations in the composition of sterols, tocopherols and lignans in seed oils from fourSesamum species1994 · 106 citations