Recommendation of: Co-creation of nutrition interventions in higher education settings: proposals from a student citizens’ assembly. Round#2

Key Points

• The aim is to develop effective nutrition interventions in higher education by engaging students in the process.
• Recommendations generated through discussions in a student citizens’ assembly.
• Focus on collaborative approaches to address nutritional challenges in higher education.
• Involvement of various stakeholders, including students and experts.
• Highlighted the importance of student participation in designing nutrition interventions.
• Proposed innovative solutions tailored to the needs of the student population.
• Emphasized potential for enhanced acceptance and effectiveness of interventions.