Key result
A high-fat diet significantly increased human angiotensinogen gene expression in adipose and liver tissues, with a significantly greater effect in mice carrying the Hap I haplotype compared to Hap II.
Why the study?
Does a high-fat diet increase human angiotensinogen gene expression differently depending on haplotype in transgenic mice?
Does a high-fat diet increase human angiotensinogen gene expression differently depending on haplotype in transgenic mice?
p-value: p=<0.05
A high-fat diet increases human angiotensinogen gene expression more significantly in mice with the Hap I haplotype due to enhanced transcription factor binding, providing a mechanistic link for genetic susceptibility to diet-induced hypertension.
Haplotype may modulate diet-induced hypertension pathways in models; hypothesis-generating for human genetic risk stratification.
Single nucleotide polymorphisms (SNPs) in the human angiotensinogen (hAGT) gene may modulate its transcription and affect the regulation of blood pressure via activation of the renin-angiotensin aldosterone system (RAAS). In this regard, we have identified polymorphisms in the 2.5 Kb promoter of the hAGT gene that form two haplotype (Hap) blocks: -6A/G (-1670A/G, -1562C/T, -1561T/C) and -217A/G (-532T/C, -793A/G, -1074T/C & -1178G/A). hAGT gene with Hap -6A/-217A (Hap I) is associated with increased blood pressure whereas, Hap -6G/-217G (Hap II) is associated with normal blood pressure in human subjects. Since RAAS over activity contributes to hypertension in obesity, we have made transgenic mice (TG) containing either Hap I or Hap II of the hAGT gene to understand the role of obesity on its transcriptional regulation. Although, a high-fat diet (60% Kcal from fat, 12 weeks) elevates hAGT and mAGT regardless of haplotype, this effect is significantly (p<0.05) accentuated in Hap I mice, in both adipose and liver tissues. Chromatin Immuno- precipitation (ChIP) assay shows an increased binding of transcription factors including, GR, CEBPβ and STAT3 to the chromatin of the Hap I TG mice after high-fat diet as compared to Hap II TG mice (p<0.05). Differential plasma levels of hAGT in Hap II and I mice, after high-fat diet, further corroborate the variable transcriptional regulation of the hAGT, governed by gene-haplotypes. Taken together, our results show that SNPs in the Hap-I of the hAGT gene promote high-fat diet-induced binding of transcription factors GR, CEBP-β and STAT3, which lead to elevated expression of the hAGT gene in hepatic and adipose tissues.
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Rana et al. (2017) studied Hypertension (n=16). High-fat diet vs. Control diet (10% kcal from fat) was evaluated on hAGT gene expression in adipose and liver tissues (p=<0.05). A high-fat diet significantly increased human angiotensinogen gene expression in adipose and liver tissues, with a significantly greater effect in mice carrying the Hap I haplotype compared to Hap II.
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