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May 4, 2008Critical Reviews in Food Science and Nutrition

A Perception on Health Benefits of Coffee

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Authors

SGSunitha Elizabeth GeorgeCentral Food Technological Research InstituteKRK. RamalakshmiAlagappa UniversityLRL. Jagan Mohan RaoCentral Food Technological Research Institute

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George et al. (2008) studied this question.

synapsesocial.com/papers/6a6f6766660549caf2c3f413https://doi.org/10.1080/10408390701522445
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