Population
Shellfish seeded with poliovirus and polluted field samples naturally contaminated with human enteroviruses
Design
Preclinical
Authors
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May enhance shellfish virus surveillance; leaves open translation to human food safety protocols.
The developed RT-PCR method effectively removes PCR inhibitors and detects low levels (<10 PFU) of enteroviruses in up to 5 g of shellfish.
Lees et al. (1994) studied this question.
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