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November 28, 2018Journal of Cleaner ProductionOpen Access

Opportunities for waste valorisation in the food industry – A case study with four UK food manufacturers

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Authors

GGGuillermo Garcia‐GarciaUniversidad de GranadaJSJamie A. StoneUniversity of Wisconsin–MadisonSRShahin RahimifardLoughborough University

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Garcia‐Garcia et al. (2018) studied this question.

synapsesocial.com/papers/6a701a71f44fa9f079dda302https://doi.org/10.1016/j.jclepro.2018.11.269
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