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March 7, 2013Poultry ScienceOpen Access

Feeding Artemisia annua alters digesta pH and muscle lipid oxidation products in broiler chickens

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Authors

GCGita CherianAOA. OrrIBIan C. Burke

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Cherian et al. (2013) studied this question.

synapsesocial.com/papers/6a715248f44fa9f079df1c5fhttps://doi.org/10.3382/ps.2012-02752
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