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May 1, 1996Journal of Macromolecular Science Part A

Plasticization of Barley Starch with Glycerol and Water

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Authors

PFPirkko ForssellTieto (Finland)JMJaana MikkiläKeskuslaboratorioTSTapani SuorttiTieto (Finland)

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Cite This Study

Forssell et al. (1996) studied this question.

synapsesocial.com/papers/6a71a8dbabc331a85807adf0https://doi.org/10.1080/10601329608010888
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