Key result
Partial realimentation in anorexia nervosa patients significantly decreased serum ANGPTL6 levels from 110.2 to 73.6 ng/ml (p=0.004).
Why the study?
Does very low-calorie diet, bariatric surgery, or partial realimentation affect ANGPTL6 levels in patients with obesity, T2DM, or anorexia nervosa?
Observational (n=122)
Does very low-calorie diet, bariatric surgery, or partial realimentation affect ANGPTL6 levels in patients with obesity, T2DM, or anorexia nervosa?
Absolute Event Rate: 73.6% vs 110.2%
p-value: p=0.004
Serum ANGPTL6 levels and mRNA expression are influenced by metabolic disorders and their treatments, such as realimentation in anorexia nervosa and VLCD in T2DM, rather than directly reflecting nutritional status.
May indicate metabolic response to refeeding in anorexia nervosa; leaves open ANGPTL6 as a potential biomarker pending validation.
AIM OF THE STUDY: ) with and without type 2 diabetes mellitus (T2DM) undergoing dietary intervention (very low calorie diet - VLCD) and in a subgroup of T2DM patients after bariatric surgery. Additionally, we examined changes in ANGPTL6 in anorexia nervosa (AN) patients at baseline and after partial realimentation. We also explored the changes in ANGPTL6 mRNA expression in subcutaneous adipose tissue (SAT) of obese subjects. MATERIALS AND METHODS: The study included 23 non-diabetic obese patients, 40 obese patients with T2DM (27 underwent VLCD and 13 underwent bariatric surgery), 22 patients with AN, and 37 healthy control subjects. RESULTS: ANGPTL6 levels of AN patients were increased relative to the control group (68.6 ± 9.9 ng/ml) and decreased from 110.2 ± 13.3 to 73.6 ± 7.1 ng/ml (p = 0.004) after partial realimentation. Baseline ANGPTL6 levels in patients with obesity and T2DM did not differ from the control group. VLCD decreased ANGPTL6 levels only in obese patients with T2DM. Bariatric surgery induced a transient elevation of ANGPTL6 levels with a subsequent decrease to baseline levels. ANGPTL6 mRNA expression transiently increased after bariatric surgery and returned to baseline levels after 12 months. CONCLUSIONS: Collectively, our data suggest that serum ANGPTL6 levels and ANGPTL6 mRNA expression in SAT are affected by metabolic disorders and their treatment but do not appear to directly reflect nutritional status.
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Cinkajzlová et al. (2016) conducted an observational in Obesity, type 2 diabetes mellitus, and anorexia nervosa (n=122). Very low-calorie diet, bariatric surgery, and partial realimentation vs. Healthy controls and baseline levels was evaluated on Serum ANGPTL6 levels in anorexia nervosa patients (p=0.004). Partial realimentation in anorexia nervosa patients significantly decreased serum ANGPTL6 levels from 110.2 to 73.6 ng/ml (p=0.004).
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