Synapse
⌘+K
Synapse
PulseExploreClubsResearchersJournals
Instagram
HomeClubsExplore
May 9, 1985New England Journal of Medicine

Effect of Dietary Enrichment with Eicosapentaenoic and Docosahexaenoic Acids on in Vitro Neutrophil and Monocyte Leukotriene Generation and Neutrophil Function

View Full Paper
Ask AI
Bookmark
Share

Authors

TLTH LeeUniversity of SienaRHRichard L. HooverNorthwestern UniversityJWJohn D. WilliamsLong Island University

Discussion

Loading...

Member takes

Implication

Key Points

Key points are not available for this paper at this time.

Cite This Study

Lee et al. (1985) studied this question.

synapsesocial.com/papers/6a722945a528af2d65c45505https://doi.org/10.1056/nejm198505093121903
View Full Paper
Ask AI
Bookmark
Share

Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Release of leukotrienes by human monocytes on stimulation of their phagocytic receptor for particulate activators.1984 · 210 citations
  2. 2The effect of eicosapentaenoic acid on leukotriene B production by human neutrophils.1984 · 226 citations
  3. 3Remodeling of Granulocyte Membrane Fatty Acids During Phagocytosis1974 · 72 citations
  4. 4Responses of human skin to intradermal injection of leukotrienes C4, D4 and B41983 · 251 citations
  5. 5The biologically active leukotrienes. Biosynthesis, metabolism, receptors, functions, and pharmacology.1984 · 660 citations