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October 1, 2001Aquaculture Research

Quality of farmed salmonids with emphasis on proximate composition, yield and sensory characteristics

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RRRune RasmussenCopenhagen University Hospital

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Rune Rasmussen (2001) studied this question.

synapsesocial.com/papers/6a72ace3a528af2d65c4800dhttps://doi.org/10.1046/j.1365-2109.2001.00617.x
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Also Consider

Synapse has enriched 2 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Effects of ration level in rainbow trout, Oncorhynchus mykiss (Walbaum), on sensory characteristics, lipid content and fatty acid composition1995 · 35 citations
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