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March 1, 1969AIChE JournalOpen Access

Effects of ultrasonic vibrations on heat transfer to liquids by natural convection and by boiling

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Authors

SWS. W. WongKirin (United States)WCW.Y. Chon

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Wong et al. (1969) studied this question.

synapsesocial.com/papers/6a73e2bcf4f9256fee8deb5ehttps://doi.org/10.1002/aic.690150229
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