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Research Article| January 01 1922 The Minimum Nitrogen Expenditure of Man and the Biological value of various Proteins for Human Nutrition Charles James Martin; Charles James Martin 1The Lister Institute, London Search for other works by this author on: This Site PubMed Google Scholar Robert Robison Robert Robison 1The Lister Institute, London Search for other works by this author on: This Site PubMed Google Scholar Biochem J (1922) 16 (3): 407–447. https://doi.org/10.1042/bj0160407 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn MailTo Cite Icon Cite Get Permissions Citation Charles James Martin, Robert Robison; The Minimum Nitrogen Expenditure of Man and the Biological value of various Proteins for Human Nutrition. Biochem J 1 January 1922; 16 (3): 407–447. doi: https://doi.org/10.1042/bj0160407 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Journal Search Advanced Search This content is only available as a PDF.
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Martin et al. (1922) studied this question.
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