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December 1, 2002CarcinogenesisOpen Access

Dietary isothiocyanates, glutathione S-transferase polymorphisms and colorectal cancer risk in the Singapore Chinese Health Study

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ASAdeline SeowNational University of Singapore

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Adeline Seow (2002) studied this question.

synapsesocial.com/papers/6a7966cc02ab7a73dd0253adhttps://doi.org/10.1093/carcin/23.12.2055
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Also Consider

Synapse has enriched 2 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Consumption of Brussels sprouts results in elevated α-class glutathione S-transferase levels in human blood plasma1994 · 160 citations
  2. 2Effects of consumption of Brussels sprouts on intestinal and lymphocytic glutathione S-transferases in humans1995 · 146 citations