Key result
Resveratrol at 5 and 10 mg/kg per day significantly reduced serum glucose levels and resistin expression in adipose tissue of diabetic rats compared with controls.
Why the study?
Does resveratrol improve glucose homeostasis and alter resistin and apelin gene expressions in rats with type 2 diabetes?
Does resveratrol improve glucose homeostasis and alter resistin and apelin gene expressions in rats with type 2 diabetes?
Resveratrol demonstrates potential hypoglycemic effects and improves insulin sensitivity in diabetic rats, possibly by modulating resistin expression in adipose tissue.
May alter resistin/apelin expression in diabetic rat adipose tissue; leaves open clinical translation.
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Zarei et al. (2016) studied Type 2 diabetes. Resveratrol vs. Diabetic control was evaluated on Serum glucose level, resistin and apelin gene expressions in adipose tissue. Resveratrol at 5 and 10 mg/kg per day significantly reduced serum glucose levels and resistin expression in adipose tissue of diabetic rats compared with controls.
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