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September 1, 2004Diabetes CareOpen Access

Dietary Carbohydrate (Amount and Type) in the Prevention and Management of Diabetes

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Authors

NSNancy F. SheardUniversity of VermontNCNathaniel G. ClarkUniversity of VermontMFMarion J. FranzAmerican Diabetes Association

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Sheard et al. (2004) studied this question.

synapsesocial.com/papers/6a819e6478e42fa194a1e5f9https://doi.org/10.2337/diacare.27.9.2266
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