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Research Article| February 01 1956 A comparison of alanine and glucose as precursors of serine and glycine H. R. V. Arnstein; H. R. V. Arnstein 1National Institute for Medical Research, Mill Hill, London, N.W. 7 Search for other works by this author on: This Site PubMed Google Scholar Dina Keglević Dina Keglević 1National Institute for Medical Research, Mill Hill, London, N.W. 7 Search for other works by this author on: This Site PubMed Google Scholar Biochem J (1956) 62 (2): 199–205. https://doi.org/10.1042/bj0620199 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share MailTo Twitter LinkedIn Cite Icon Cite Get Permissions Citation H. R. V. Arnstein, Dina Keglević; A comparison of alanine and glucose as precursors of serine and glycine. Biochem J 1 February 1956; 62 (2): 199–205. doi: https://doi.org/10.1042/bj0620199 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Journal Search Advanced Search This content is only available as a PDF.
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Arnstein et al. (1956) studied this question.
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