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Research Article| January 01 1930 Vitamin A of butter Richard Alan Morton; Richard Alan Morton 1The Department of Organic Chemistry, the University of Liverpool Search for other works by this author on: This Site PubMed Google Scholar Isidor Morris Heilbron Isidor Morris Heilbron 1The Department of Organic Chemistry, the University of Liverpool Search for other works by this author on: This Site PubMed Google Scholar Biochem J (1930) 24 (4): 870–873. https://doi.org/10.1042/bj0240870 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn Email Cite Icon Cite Get Permissions Citation Richard Alan Morton, Isidor Morris Heilbron; Vitamin A of butter. Biochem J 1 January 1930; 24 (4): 870–873. doi: https://doi.org/10.1042/bj0240870 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Journal Search Advanced Search © 1930 CAMBRIDGE UNIVERSITY PRESS1930 Article PDF first page preview Close Modal You do not currently have access to this content.
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Morton et al. (1930) studied this question.
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