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January 1, 1926Biochemical JournalOpen Access

Some Phosphorus Compounds of Milk

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Authors

CRC. RimingtonSvendborg SygehusHKH. D. KayThe University of Texas at Austin

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Cite This Study

Rimington et al. (1926) studied this question.

synapsesocial.com/papers/6a84271a3dbf2f1b7f68bdc2https://doi.org/10.1042/bj0200777
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Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Note on the Effect of Ammonium Sulphate and other Salts on the Colorimetric Estimation of Phosphorus1924 · 9 citations
  2. 2The Possible Significance of Hexosephosphoric Esters in Ossification. Part III1924 · 67 citations
  3. 3Some Phosphorus Compounds of Milk1925 · 22 citations
  4. 4The Preparation and Composition of Caseinogen1915 · 3 citations
  5. 5The Metabolism of Organic Phosphorus Compounds. Their Hydrolysis by the Action of Enzymes1913 · 52 citations