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January 1, 1966Agricultural and Biological ChemistryOpen Access

Studies on the Cereal Starches Part V

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HHH. HoriuchiUniversité Paris-SudTTTatsuo TANIMinistry of Agriculture and Forestry

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Horiuchi et al. (1966) studied this question.

synapsesocial.com/papers/6a85b5bf95de83b44dd5a264https://doi.org/10.1271/bbb1961.30.457
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