Research Article| January 01 1926 Influence of Diet and Sunlight upon the Amount of Vitamin A and Vitamin D in the Milk afforded by a Cow Harriette Chick; Harriette Chick 1The Department of Experimental Pathology, Lister Institute, London Search for other works by this author on: This Site PubMed Google Scholar Margaret Honora Roscoe Margaret Honora Roscoe 1The Department of Experimental Pathology, Lister Institute, London Search for other works by this author on: This Site PubMed Google Scholar Author and article information Publisher: Portland Press Ltd © 1926 CAMBRIDGE UNIVERSITY PRESS1926 Biochem J (1926) 20 (3): 632–649. https://doi.org/10.1042/bj0200632 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn Email Cite Icon Cite Get Permissions Citation Harriette Chick, Margaret Honora Roscoe; Influence of Diet and Sunlight upon the Amount of Vitamin A and Vitamin D in the Milk afforded by a Cow. Biochem J 1 January 1926; 20 (3): 632–649. doi: https://doi.org/10.1042/bj0200632 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Journal Search Advanced Search This content is only available as a PDF.
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Chick et al. (1926) studied this question.
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