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June 1, 2013EFSA Supporting PublicationsOpen Access

Updated food composition database for nutrient intake

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MRMark RoeSBStephanie BellMOMarine Oseredczuk

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Roe et al. (2013) studied this question.

synapsesocial.com/papers/6a882ace0562fa470f4a6770https://doi.org/10.2903/sp.efsa.2013.en-355
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