Synapse
⌘+K
Synapse
PulseExploreClubsResearchersJournals
Instagram
HomeClubsExplore
August 18, 2000Cardiovascular ResearchOpen Access

Diet and prevention of coronary heart disease: the potential role of phytochemicals

View Full Paper
Ask AI
Bookmark
Share

Authors

FVFrancesco VisioliMadrid Institute for Advanced Studies

Discussion

Loading...

Member takes

Implication

Key Points

Key points are not available for this paper at this time.

Cite This Study

Francesco Visioli (2000) studied this question.

synapsesocial.com/papers/6a882bb34c82be800eeb4be1https://doi.org/10.1016/s0008-6363(00)00053-5
View Full Paper
Ask AI
Bookmark
Share

Also Consider

Synapse has enriched 2 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Antioxidant activity of resveratrol in red wine1995 · 116 citations
  2. 2Intake of potentially anticarcinogenic flavonoids and their determinants in adults in the Netherlands1993 · 1,220 citations