Why the study?
To examine how cardiovascular disruptions caused by prolonged sitting are altered following the consumption of low- and high-glycemic-index meals.
Does a high-glycemic-index meal worsen changes in arterial stiffness due to prolonged sitting in young, healthy adults?
Does a high-glycemic-index meal worsen changes in arterial stiffness due to prolonged sitting in young, healthy adults?
Consuming a high-glycemic-index meal does not appear to exacerbate the acute arterial stiffness induced by prolonged sitting in young, healthy adults.
No added vascular caution for high-GI meals during sitting in young adults; extends evidence on postprandial-sedentary interactions.
We used novel statistical techniques and study design characteristics to examine how the cardiovascular disruptions due to prolonged sitting are changed after the consumption of low- and high-glycemic-index meals. The current study indicates that changes in arterial stiffness due to prolonged sitting are not worsened in young, healthy adults after the consumption of a high-glycemic-index meal.
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Kelsch et al. (2021) studied this question.
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