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December 1, 1957Australian Journal of Agricultural Research

Effect of diet on individual volatile fatty acids in the rumen of sheep, with particular reference to the effect of low rumen pH and adaptation on high-starch diets

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Authors

RRR. S. ReidJHJP HoganCommonwealth Scientific and Industrial Research OrganisationPBPK BriggsEkiti State University

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Reid et al. (1957) studied this question.

synapsesocial.com/papers/6a8db763e027b4651e7dd285https://doi.org/10.1071/ar9570691
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