Answers are grounded in this paper and cite their sources.
Research Article| July 01 1941 Ascorbic acid oxidase from cucumber George Turner Meiklejohn; George Turner Meiklejohn 1The Clinical Laboratory, Royal Infirmary, Edinburgh, and the Department of Medical Chemistry, University of Edinburgh Search for other works by this author on: This Site PubMed Google Scholar Corbet Page Stewart Corbet Page Stewart 1The Clinical Laboratory, Royal Infirmary, Edinburgh, and the Department of Medical Chemistry, University of Edinburgh Search for other works by this author on: This Site PubMed Google Scholar Biochem J (1941) 35 (7): 755–760. https://doi.org/10.1042/bj0350755 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn Email Cite Icon Cite Get Permissions Citation George Turner Meiklejohn, Corbet Page Stewart; Ascorbic acid oxidase from cucumber. Biochem J 1 July 1941; 35 (7): 755–760. doi: https://doi.org/10.1042/bj0350755 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Journal Search Advanced Search This content is only available as a PDF.
No takes yet. Share an insight, caveat, or question.
Meiklejohn et al. (1941) studied this question.
Synapse has enriched 10 related papers. Consider them for comparative context: