Answers are grounded in this paper and cite their sources.
Four fluorescent tricyclic basic dyes with two hollow organic capsules namely cucurbit[n]urils (CB[n]), n = 7 and 8, compose the chemical tongue that is examined for α-amino acids recognition. This array is able to identify and discriminate 18 α-amino acids up to 10-4 M without the need of enzyme activation. The paper shows the importance of the classification technique employed in order to reach the highest recognition rate at this concentration.
No takes yet. Share an insight, caveat, or question.
Baumes et al. (2013) studied this question.
Synapse has enriched 5 related papers. Consider them for comparative context: